Product Description
Calcium Chloride
Calcium Chloride is used to correct mineral deficiencies in water which is to be used for brewing. I It is used in de-mineralized soft to medium hard water to increase permanent hardness. It is useful for adding calcium if the water is low in chlorides and to lower pH in the mash.
- 0.2 grams/liter increases calcium content by 50 mg/liter
- Used in de-mineralized soft to medium hard water
- Used in place of Gypsum when sulfates are not desired
- Will lower pH in the mash