Product Description
Burton Water Salts
Burton Water Salts is a mixture of mineral salts used in soft to medium hard water to increase hardness and salinity. Unlike gypsum, which just provides calcium for hardness, Burton Water Salts provide magnesium for yeast nutrition, and the chloride ions (salt) included impart a more full-bodied taste to beer. Burton Water Salts is often used to imitate the water of a famous brewing region such as the Burton region of Britain.
1/3 oz
