Product Description
Breiss Caramel 60L Malt produces sweet, pronounced caramel flavor. Contributes golden hues and improves foam development and stability.
- Style: Caramel Malt (Roasted)
- Flavor: Sweet, Pronounced Caramel
- Color: Contributes deep golden to red hues. 60L° Lovibond
Usage:
- 1-3%: For balance in Pilsners
- 5-10%: California Common Beer, Vienna, Marzen and Oktoberfest
- 5-15%: Doppelbocks, Dark Lagers and Barley Wine
- 5-15%: Certain styles of Brown Ales, Scotch Ales, Stouts and Porters