Product Description
Breiss Caramel 40L produces sweet, caramel and toffee flavors. Contributes golden hues and improves foam development and stability.
- Style: Caramel Malt (Roasted)
- Flavor: Sweet, Caramel, Toffee
- Color: Contributes golden hues. 40° Lovibond
Usage:
- 3-7%: For balance in Pilsners
- 5-10%: California Common Beer, Doppelbocks and Dark Lagers
- 5-15%: Vienna, Marzen and Oktoberfest
- 10-15%: Bitter Ales, Pale Ales, Mild Ales, Strong Ales and Belgian Ales
- 5-15%: Certain styles of Brown Ales, Scotch Ales, Stouts and Porters
